Our core competence - DAIRY

Dairy Drinks

neutral pH drinks

Recombined milk

Recombined flavoured milk

Condensed milk / evaporated milk

Milkshakes

low pH drinks

Yogurt

Lassi

Laban

Ayran

Doogh

Dairy Creams

Whipping cream

Cooking cream

Coffee cream

Breakfast cream

 

Cheese Products

Soft Cheese
Cream Cheese

Traditional soft cheese

Labneh


Processed Cheese
Analogue pizza cheese

Cheese in jar

SOS & IWS

Block Cheese

Portions

Desserts

neutral pH

Custard / Flan / Vla

Creme Caramel

Panna Cotta

Crème Brûlée

low pH

Fruit yogurts

Buttermilk desserts

Kefir

A few examples out of our stabilizer range

Dairy Drinks

Neutral pH drinks

| PROFO COMI 2
| PROFO COMI 8

| PROFO CHOCO 1
| PROFO NDD 1
| PROFO NDD 2
| PROFO UHTC 1
| PROFO YOLC 1


Low pH drinks

| PROFO DCG 3.0
| PROFO DCG 44
| PROFO DCGN 1
| PROFO DG 2
| PROFO MYJD 1
| PROFO TECTC 1
| PROFO TECTP 1

Dairy Creams

| PROFO CREAM 1
| PROFO CREAM 2
| PROFO NDD 1
| PROFO NDD 2
| PROFO FP 1

Processed Cheese

Soft Cheese
| PROFO CC 1
| PROFO CCHA 1
| PROFO CCPA 1
| PROFO CCUH 1
| PROFO CHEESE 1
| PROFO CREAMTAL 10
| PROFO CREAMTT 5
| PROFO DLAB 7
| PROFO LABNEG 1
| PROFO LABNEH 1
| PROFO LABTH 1
| PROFO LABTH 2
| PROFO LBT 1


Processed Cheese
| PROFO MOZZ 1
| PROFO MOZZ 2
| PROFO PCC 1
| PROFO PCCP 1
| PROFO PCKM 1
| PROFO PC 685
| PROFO PC 777
| PROFO PC TSN
| PROFO PC 69

Desserts

neutral pH

| PROFO CUS 3
| PROFO CUSGEL 1
| PROFO CUSHO 1
| PROFO CUSHO 2
| PROFO DUL 1
| PROFO RD 1

low pH
| PROFO KUNYO 1
| PROFO YS 1 
| PROFO YS 2
| PROFO YS 3
| PROFO YS 4
| PROFO YST 1
| PROFO YST 2
| PROFO YST 5
| PROFO YSTG 1
| PROFO YSTG 2
| PROFO YGS 22
| PROFO YGS 32
| PROFO YGS 42
| PROFO YOG 1