Our core competence - DAIRY
Dairy Drinks
neutral pH drinks
Recombined milk
Recombined flavoured milk
Condensed milk / evaporated milk
Milkshakes
low pH drinks
Yogurt
Lassi
Laban
Ayran
Doogh
Dairy Creams
Whipping cream
Cooking cream
Coffee cream
Breakfast cream
Cheese Products
Soft Cheese
Cream Cheese
Traditional soft cheese
Labneh
Processed Cheese
Analogue pizza cheese
Cheese in jar
SOS & IWS
Block Cheese
Portions
Desserts
neutral pH
Custard / Flan / Vla
Creme Caramel
Panna Cotta
Crème Brûlée
low pH
Fruit yogurts
Buttermilk desserts
Kefir
A few examples out of our stabilizer range
Dairy Drinks
Neutral pH drinks
| PROFO COMI 2
| PROFO COMI 8
| PROFO CHOCO 1
| PROFO NDD 1
| PROFO NDD 2
| PROFO UHTC 1
| PROFO YOLC 1
Low pH drinks
| PROFO DCG 3.0
| PROFO DCG 44
| PROFO DCGN 1
| PROFO DG 2
| PROFO MYJD 1
| PROFO TECTC 1
| PROFO TECTP 1
Dairy Creams
| PROFO CREAM 1
| PROFO CREAM 2
| PROFO NDD 1
| PROFO NDD 2
| PROFO FP 1
Processed Cheese
Soft Cheese
| PROFO CC 1
| PROFO CCHA 1
| PROFO CCPA 1
| PROFO CCUH 1
| PROFO CHEESE 1
| PROFO CREAMTAL 10
| PROFO CREAMTT 5
| PROFO DLAB 7
| PROFO LABNEG 1
| PROFO LABNEH 1
| PROFO LABTH 1
| PROFO LABTH 2
| PROFO LBT 1
Processed Cheese
| PROFO MOZZ 1
| PROFO MOZZ 2
| PROFO PCC 1
| PROFO PCCP 1
| PROFO PCKM 1
| PROFO PC 685
| PROFO PC 777
| PROFO PC TSN
| PROFO PC 69
Desserts
neutral pH
| PROFO CUS 3
| PROFO CUSGEL 1
| PROFO CUSHO 1
| PROFO CUSHO 2
| PROFO DUL 1
| PROFO RD 1
low pH
| PROFO KUNYO 1
| PROFO YS 1
| PROFO YS 2
| PROFO YS 3
| PROFO YS 4
| PROFO YST 1
| PROFO YST 2
| PROFO YST 5
| PROFO YSTG 1
| PROFO YSTG 2
| PROFO YGS 22
| PROFO YGS 32
| PROFO YGS 42
| PROFO YOG 1